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CHANTERELLES GRISES SECHES              Cantharellus Tubaeformis
Trapon Champignons

DRIED GRAY CHANTERELLES Cantharellus Tubaeformis

Leave to rehydrate with water for a few hours, drain and bring to the boil for at least 5 minutes, cook. Ideal for your puff pastries and other pies... Untreated goods, subject to desiccation. Tip: Store in the freezer.

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