Fig and walnut brittle, 250g

Dry and crunchy biscuits made with figs and walnuts, obtained by cutting the still warm loaf of dough into slices. Excellent as a snack at any time of the day, delicious if consumed at the end of a meal. A unique recipe made with the delicious Fico di Cosenza DOP. Uses in the kitchen Excellent as a dessert at the end of a meal, accompanied by a coffee and good dark chocolate. A simple recipe with guaranteed success, you'll see, one leads to another. Ingredients: Type 00 soft WHEAT flour, sugar, EGGS, dried figs from Cosenza D.O.P. (10.2%), lard, NUTS, YEAST (diphosphates E450, corn starch, sodium carbonate E500), salt. Allergens: Nuts, Cereals containing gluten, soy and soy products, eggs and egg products. Storage methods: - Keep away from direct sunlight and heat sources. - After opening, keep in a dry place. Each pack of 250 grams