Turnip Greens Cream, 180g

Very tender turnip tops grown in the Crati Valley, processed according to tradition within 24 hours of harvesting. The tops, carefully selected and washed, are then steamed, chopped in olive oil and seasoned with garlic and chilli pepper. A truly special product, much appreciated, which will amaze you in the kitchen! Uses in the kitchen With the Cream of Turnip Greens you can prepare tasty bruschetta as an aperitif and gourmet meat-based sandwiches. Also excellent for seasoning pizzas, savory pies or stuffed dough. Ideal for preparing tasty first courses in a short time, heating it in a pan for a few minutes, together with a few spoons of pasta cooking water. A tasty and versatile idea to use in the kitchen, a "dinner saver" to always have in the pantry. Ingredients: Turnip greens (67.8%), olive oil, spicy Calabrian chili pepper, garlic, salt, wine vinegar. Acidifier: Citric acid. Allergens: Sulfur dioxide and sulphites. Storage methods: - Keep away from direct sunlight and heat sources. - After opening, cover the product with oil and store in the fridge. - Pasteurized product Each glass jar weighs 180 grams