Anchovy cream, 180g

Anchovy Cream is a truly original cream, with a typically Mediterranean flavour. Anchovies and spicy Calabrian chili pepper chopped in olive oil, as required by the traditional recipe. With a strong and intense flavour, with a spicy note, it will make every dish special. Uses in the kitchen The Anchovy Cream is excellent to spread on slices of toasted bread with a drizzle of EVO oil. Ideal for making first courses, adding a few spoonfuls to the tomato sauce. It pairs perfectly with vegetable-based sauces. To be used as a condiment for pizzas or sandwiches, to fill savory pies and focaccias. Ingredients: Chili pepper, Anchovies (40.4%) (IT2408CE Engraulis Encrasicolus, salt), olive oil, salt, wine vinegar. Acidifier: Citric acid. Allergens: Sulfur dioxide and sulphites. Storage methods: - Keep away from direct sunlight and heat sources. - After opening, cover the product with oil and store in the fridge. - Pasteurized product Each jar 180 grams