Tropeana cream, 180g

Typical Calabrian recipe composed of red onion, pitted green olives and spicy chilli pepper, crushed in olive oil. A mix of strong flavors for a cream with a unique taste. Uses in the kitchen Crema Tropeana is a tasty, slightly spicy cream that will make every dish special. It is spread on slices of toasted bread or croutons, on a platter with mixed cured meats and cheeses. Excellent for filling meat-based sandwiches, as a condiment on pizza or in savory dough. Ingredients: Red onions, pitted green olives (accidental presence of stones), chilli pepper, olive oil, salt, wine vinegar. Acidifier: Citric acid. Allergens: Sulfur dioxide and sulphites. Storage methods: - Keep away from direct sunlight and heat sources. - After opening, cover the product with oil and store in the fridge. - Pasteurized product Each jar 180 grams