
Prosecco DOC Treviso Brut
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This Blanc the Blanc "classic method" is a bright yellow sparkling wine with delightful Mediterranean notes as lemon, sage, bergamot and rosemary on the nose. On the palate it is a complex but delicate wine with a perfect perlage. Pairs well with raw fish, seafood and pastry. Alc. vol: 11.5% Vol. Acidity: 6.30 g/l Ph: 3.30 Residual sugar: 2 g/l Nutritional values: 72 kcal (approx)/100ml Recommended service temp. 6 - 8 °C.