
Topping Pasta with Garlic and Herbs 60g
See the wholesale price
The organic, vegan alternative to cottage cheese, made from fermented almond milk. Fresh and delicious. Ingredients: ALMOND, water, vegetable fermentation cultures, agar-agar*, lemon juice*, oil and sea salt.* From organic farming Allergens: Almonds Nutritional values (100g) Energy 628KJ/ 150Kcal Fat 13g, of which saturated 1g Carbohydrates 3.1 g, of which sugar <0.1 g Protein 5.2 g Salt 0.99 g