Acorn Coffee (Quercus Ithaburensis)

Acorn Coffee ŽELOD.SI Acorn Coffee contains 100% roasted and finely ground acorns (Quercus ithaburensis). Acorn Coffee is a Coffee Substitute. It is healthy and nutritious as it is a 100% natural product. It is also caffeine free, so it does not cause nervousness and sleeplessness. It contains a natural antioxidant tannin, carbohydrate, fibers, protein, fat, sugar, and sodium. Preparation: in 2 dl of boiling water add 1-2 teaspoons of Acorn Coffee. Boil the water, remove from the heat and stir in Acorn Coffee. Wait 3-5 minutes. If desired, add Acorn Coffee without coffee grounds first sugar, then milk. You can improve the taste of Acorn Coffee with cinnamon/ginger/cardamom topping. Warning: Acorn Coffee starts to foam in contact with boiling water. Weight: 200 g. Substantial: 1 teaspoon for one cup. Origin: Turkey.