SEIKYO OMACHI Japanese sake Junmai Ginjo

After a lively and bewitching nose reminiscent of apricot and lime, we find in the mouth a nice balance between a pleasant acidity and the sweet side characteristic of the very rustic variety of "Omachi" rice. The palate is fruity on citrus with a herbaceous note. Platinum Medal in the Kura Master 2021 sake competition, and Gold Medal in 2020. To be enjoyed in a wine glass, chilled (5°c-12°c) or at room temperature (14°c~18°c). Pairing ideas: scallops, pork, cheese. Alcohol content: 15.4% Conservation closed: one to two years in the cellar Shelf life open: two to three weeks in the refrigerator Sold in a box Japanese product imported directly from Japan by WeWantSaké