Puerto la Fuente-Extra Virgin Olive Oil Selection Case

With the cataloging of Estuche Selección we bring the selection of Picual green olives directly to the table in their best state to have a unique olive juice. A selection olive oil is one that is extracted from green olives that have not yet finished their maturation process. Although the fat yield of these fruits is lower and the harvest is more arduous, the result is an olive oil whose raw flavor is exquisite. This Extra Virgin Olive Oil preserves all the characteristics of picual olives, early harvest.