Panettone with Balsamic Vinegar of Modena PGI - 1 KG

Giusti Panettone is born from the union between the tradition of Modena Balsamic Vinegar and the ancient art of Milanese leavened products. The sweet and sour taste of the balsamic vinegar marries perfectly with the fragrant softness of the panettone. Giusti 3 Gold Medal Balsamic Vinegar is used first in the dough, then to macerate the raisins, which are thus more aromatic, and finally it is added in the form of cream in the filling. Serve warm, accompanied by a scoop of cream ice cream garnished with Giusti 3 Gold Medal Balsamic Vinegar.