BALSAMIC VINEGAR OF MODENA I.G.P FROM 250 ML.AGED

SPIGA PGI MODENA BALSAMIC VINEGAR ML.250 IS A SELECTED PRODUCT AGED AND REFINED IN OAK BARRELS FOR OVER 3 YEARS. THIS BALSAMIC VINEGAR IS AN EXCELLENT PRODUCT AND IS VELVETY, FULL-BODY WITH THE TYPICAL COLOR OF BALSAMIC VINEGAR REFINED IN FINE BARRELS. BALSAMIC VINEGAR OF MODENA IS APPRECIATED FOR ITS UNIQUE FLAVOUR PROFILE: COLOUR: varies from dark brown to black becoming darker with age. THE AROMA: presents complex notes of fruit, wood and vinegar, with an enveloping perfume. THE TASTE: It is sweet and sour with a well-balanced combination of sweetness and acidity. THE PRODUCTION OF BALSAMIC VINEGAR BEGINS WITH THE PRESSING OF AUCTOTON GRAPES INCLUDING LAMBRUSCO AND TREBBIANO. FOR THE AGED QUALITY, THE REFINING IN FINE WOOD BARRELS MUST BE MORE THAN 3 YEARS UP TO 12 YEARS. BALSAMIC VINEGAR OF MODENA IS AN ITALIAN EXCELLENCE KNOWN THROUGHOUT THE WORLD AND AGING IS THE KEY TO UNDERSTANDING ITS VALUE AND QUALITY. It is used as a condiment or to flavour and give a special touch to dishes such as balsamic risotto, cold cuts and cheese platters, strawberries and ice cream with balsamic vinegar etc.