ORGANIC AMARANTH FLOUR 5KG

Green lentil is a light rich in iron as well as protein, essential nutrients for energy and tone. In addition, the green lentil has a reputedly low glycemic index. This flour ground in our workshop in France with an Astréä mill will fit perfectly into a vegan and/or sports diet. It is certified Demeter (biodynamic agriculture). [VERY LOW GI] Handcrafted in France. Ingredients from organic and biodynamic agriculture. Vegan, egg-free and lactose-free. ADAL TERRA promotes ecological packaging approaches. Our packaging protects both your product and our planet! Average nutritional values per 100g: Energy: 1380 Kj / 327 Kcal Fat: 1.8g -of which saturated fatty acids: 0.24 g Carbohydrates: 44.5g -of which sugars: 1.1 g Protein: 25.1g Dietary fiber: 16.4 g Salt: <0.13g