
Octopus Pate Ar de Arte
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Á Feira octopus pâté - traditional Galician recipe We present the authentic gourmet pâté, made without any type of additive. Fish spread; the perfect appetizer for summer. No one who has visited Galicia has left without trying the traditional Á Feira octopus, a recipe made with octopus, extra virgin olive oil and paprika. We take this recipe to pâté, to enjoy this dish in a very different way. Product of Spain.