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BLOC DE FOIE GRAS DE CANARD Maison Dubernet
Artisan de la truffe

BLOCK OF DUCK FOIE GRAS Maison Dubernet

The creamy texture of foie gras makes it easy to spread and make toasts for an aperitif, a starter or as an ingredient in a festive dish. These blocks are made from carefully processed duck liver to obtain a unique, natural product, without additives or preservatives.

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