
Organic black choc Fleur Sel 100g
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Coated with intense 82% cocoa dark chocolate and decorated with pure cocoa beans, these hazelnut pralines will delight those addicted to intense chocolate experiences. Succumb without complex, coconut blossom sugar has a low glycemic index, gluttony is no longer a fault. These pralines were made by a Belgian artisan chocolatier using the best cocoa from the Naranjillo, Acopagro and Divisora cooperatives in Peru and Conacado in the Dominican Republic.