Ankorstore /  Sweet /  Bake Affair /  Bio-Gersten Backmalz
Bio-Gersten Backmalz
Bake Affair

Organic barley baking malt

For a juicy crumb & longer freshness enzyme-active barley malt flour The addition allows the dough to mature better and baked goods gain volume Keeping the bread fresh is encouraged Application & dosage: as desired Recommendation: 20 g for 1 kg of flour develop small baked goods, rolls, pretzels and yeast baked goods their full aroma and stay crispy for a long time

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