Modena Organic Balsamic Vinegar - 3 leaves - 250 ml - AB *

A structured taste and a deployment of flavors for this labeled balsamic vinegar, aged in the tradition of Modena. Excellent to accompany salads, sauces, raw and cooked vegetables, beef carpaccios, ... Balsamic vinegar of Modena is obtained from wine vinegar and concentrated and cooked grape must. It matures in wooden barrels of selected species. The cultural and gastronomic importance of its production gave birth to the system of "leaves", a guarantee of the quality of the aging of balsamic vinegar. The “3 leaves” of this organic vinegar testify to its fluidity, a quantity of wine vinegar which balances the grape must concentrate to maintain certain acidity. A know-how passed down from generation to generation, centuries-old barrels, and it is the grandmother who keeps the keys to the reserve for the traditional cuvées. Respect for family, work, nature, the time that must pass to give the best of balsamic vinegar.