Sheep's cheese with black pepper 1/16th
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Bellota-Bellota®
Ripened sheep's cheese - PV
The most famous Spanish cheese. It is in Tembleque, in the heart of La Mancha, that we selected this sheep’s cheese. It seduces with its fruitiness and its melting texture. 4 to 6 months of maturing for the “curado” version, Wholesale price: €24 per kilo Retail price: €45.95 per kilo
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