Bellota-Bellota® Iberian ham with bone PV

Iberian ham: it is THE best-known product in Spain, an essential part of Spanish gastronomy. 

Bellota-Bellota® hams are selected from the best hams, directly from producers in Spain, in each maturing region.   Coming from the famous Iberian black-legged pig, these hams are produced artisanally with a manufacturing process that lasts for years. 

Salting, post-salting, drying and curing: these are the four stages that shape each ham, giving it its appearance, taste, flavors, aromas and unique texture.   The whole ham will have an impact on your guests. 

Majestic, imposing, its cut is spectacular and its tasting, a unique taste experience.