
Dr. Gluten X Plus Flour Mix (1000g) Vegan • Gluten-Free • Lactose-Free • Egg-Free Dr. Gluten X Plus Flour Mix is a versatile, gluten-free flour blend made from high-quality ingredients, including corn starch, rice flour, quinoa flour, and buckwheat flour. With added vitamins and minerals, this flour mix is ideal for a wide variety of gluten-free baking and cooking needs. It is suitable for all ages and is completely free from common allergens. ✅Key features: Vegan, gluten-free, lactose-free, egg-free No allergens Produced in Türkiye Shelf Life: 24 months Net Weight: 1000g (2 x 500g, 17.6oz) 🌾 Ingredients: Corn Starch Rice Flour Corn Flour Quinoa flour (10%) Buckwheat Flour (10%) Sugar Thickener (Xanthan Gum) Blister (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Vitamin C, Vitamin E, Niacin B3, Pantothenic Acid B5, Vitamin B6, Riboflavin B2, Thiamine B1, Folic Acid B9, Vitamin B12, Calcium, Iron) ⚠️ Allergen Information: This product contains no allergens. 🍞 Sensory Profiles: Appearance: White, typical of flour Taste & Aroma: Characteristic flour taste and aroma Texture: Soft and smooth