Biscuits with porcini mushrooms

The perfect shortbread for your aperitifs, your picnics with friends or for snacking on the sly! INGREDIENTS Wheat flour from France (gluten), pure butter (milk), sunflower oil, whole eggs, natural mushroom flavor, garlic powder, baking powder, pepper, salt. Nutritional values Per 100g Unit Energy value 392/1638 g Protein 10.5g Carbs 34.6g of which sugars 1.8 g Fiber 1.7g Fat 22.2g of which saturated fatty acids 12.6 g either in salt 2.10 g