
Champagne Papis - Le Brut Cuvee is traditionally handcrafted in Verzenay in the heart of Champagne in limited quantities. The grape varieties we use: Meunier (60%), Chardonnay (20%) and Pino Noir (15%) come from one of the oldest vineyards in Champagne. The grapes from the old vines give a distinctive taste. -Very fine perlage with a fruity taste. -Award Winning: Fallstaff 90 points. -Freshly fragrant with a remarkable bouquet of pronounced aromas with hints of barrique barrels. -Enjoy this premium champagne on special occasions. -Due to its globally unique bottle visualization (3-D rubber coating), it is ideal as a WOW product for concept stores and upscale restaurants. -Grape varieties: Meunier (60%) Chardonnay (20%) and Pino Noir (15%) - Serving temperature: 6 – 8 °C - Residual sugar: approx. 11 gr./l