Chilli Lovers Trio | Woolf Kitchen | 3x 190ml

All three of Woolf's Kitchens' latest Asian condiments Chilli Crunch - A crispy, crackly chilli oil. Woolf Kitchen Chilli Crunch is a crispy, salty, spicy condiment for flavour hunters on the prowl for something to add heat, texture and umami goodness to any meal. Dig out a dirty dollop to dial up your dim sum, large your linguine and freak out your fried eggs. Firecracker Paste - Hot, garlicky and aromatic Exploding with fiery chilis, garlic, tamarind, lemongrass and a citrus zing. My Firecracker Paste is for flavour hunters on the prowl for something to flavour bomb their Asian cooking. Electrify your stir fry, make a mean marinade or mix with mayo for a dynamite dip. Nam Prik Pow - Tangy, smoky Thai chilli paste Rich with tangy tamarind and salty tamari, my Nam Prik Pow! is for flavour hunters on the prowl to add a rounded, mellow heat to their Asian food. Just a dollop will rock your wok, let your ramen rip, and make your tom yummier. Great as a condiment too. My (accidentally vegan) version of Thai Nam Prik Pao!