
Dark chocolate 70% Ecuadorian cocoa with extra virgin olive oil and Camargue fleur de sel
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You are first impressed by the very light color of this chocolate, a characteristic of Criollo de Chuao. In the mouth, you find tangy, fruity and liquorice notes ... It's a real explosion of flavors! Chuao is a legendary name which explains why only 2833 bars of this chocolate are available for sale, each bar is numbered.