Garbure, GRATIEN cannery, 760g jar
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Conserverie Gratien
Stew recipe Grandmother, GRATIEN cannery, 360g jar
Beef meat simmered in a Béarn AOC red wine sauce and garnished with onions and carrots.
Conserverie Gratien store also offers
Coq au vin de Béarn, GRATIEN cannery, 340g jar
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Cassoulet with confit duck sleeves, GRATIEN cannery, 840g jar
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Blanquette of veal, GRATIEN cannery, 350g jar
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Blanquette of veal, GRATIEN cannery, 750g jar
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Beef tongue, GRATIEN cannery, 700g box
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Beef tongue, GRATIEN cannery, 400g box
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Basque-style tripe, GRATIEN cannery, 360g jar
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Basque-style tripe, GRATIEN cannery, 750g jar
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Beans cooked in duck fat, GRATIEN cannery, 360g jar
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Beans cooked in duck fat, GRATIEN cannery, 600g jar
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Duck axoa, GRATIEN cannery, 350g jar
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Cassoulet with confit duck sleeves, GRATIEN cannery, 840g box
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Axoa of veal, GRATIEN cannery, 350g jar
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Pork confit, GRATIEN canner, 780g box
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“Basque recipe” pâté with Espelette pepper, GRATIEN cannery, 190g box
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Candied duck sausages, GRATIEN cannery, 360g jar
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Axoa of veal, GRATIEN cannery, 750g jar
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Lentils cooked in duck fat, GRATIEN cannery, 360g jar
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Lentils cooked in duck fat, GRATIEN cannery, 600g jar
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