Quail with grapes and Jurançon wine, GRATIEN cannery, 360g jar
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Conserverie Gratien
Basque-style tripe, GRATIEN cannery, 360g jar
Beef belly, veal trotters simmered in a delicious sauce garnished with onions, carrots and flavored with a hint of Espelette pepper.
Conserverie Gratien store also offers
Basquaise chicken with Espelette pepper, GRATIEN cannery, 750g jar
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Axoa of veal, GRATIEN cannery, 750g jar
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Quail with grapes and Jurançon wine, GRATIEN cannery, 600g jar
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Toulouse sausages confit with lentils, GRATIEN cannery, 750g jar
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Hen in pot Henri IV cooked in supreme sauce, GRATIEN cannery, 740g jar
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Hen in pot Henri IV cooked in supreme sauce, GRATIEN cannery, 360g jar
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Ham sausages and piperade, GRATIEN cannery, 350g jar
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Stew recipe Grandmother, GRATIEN cannery, 360g jar
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Duck axoa, GRATIEN cannery, 750g jar
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Axoa of veal, GRATIEN cannery, 350g jar
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Basque piperade with Espelette pepper, GRATIEN cannery, 360g jar
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Duck axoa, GRATIEN cannery, 350g jar
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Basquaise chicken with Espelette pepper, GRATIEN cannery, 360g jar
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Pork axoa, GRATIEN cannery, 750g jar
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Coq au vin de Béarn, GRATIEN cannery, 570g jar
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Stew recipe Grandma, GRATIEN cannery, 750g jar
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Lentils cooked in duck fat, GRATIEN cannery, 360g jar
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Coq au vin de Béarn, GRATIEN cannery, 340g jar
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Basque-style tripe, GRATIEN cannery, 750g jar
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