Curry Madras BIO * - Tin

This essential Indian curry brings flavor, body and warmth to your preparations. Slightly spicy, but not too much. This curry can be used in dry curry (without coconut milk or cream), to be paired with chicken, winter vegetables. The production of our Madras curry is done in our workshop in Ancenis: roasting, grinding and mixing. Our boxes are made of tinplate and have a double lid to preserve the aromas.