Acorn-fed Iberico Shoulder 75% Iberico Breed (Boneless) - Pieces between 5,800 kg - 6,000 kg approx.

The Boneless Iberico Bellota 75% Iberico Breed Shoulder has the characteristic of having a very juicy meat, a tender texture and a very special flavor between sweet and salty that evokes the smells of the salamantine pastures. Coming from Iberian pigs raised freely in our pastures and fed with totally natural products, our shoulder is rich in fatty acids, necessary and beneficial for our health, and one of the essential products of the Mediterranean diet. Flavors that evoke the authentic with the best qualities. CONSERVATION AND EXPIRY: Locate it in a cool, dry place that is protected from direct sunlight. The quality durability of our products is approx. 6 months following the conservation advice. In very humid areas it is reduced to 30 days. RECOMMENDATIONS: In order for your ham to retain its characteristics for longer, we recommend that when you receive it at home you remove it from the vacuum package in which it was sent and keep it at a temperature between 16º and 25º. SHIPPING: Vacuum packed. WEIGHT: Whole pieces weighing between 4 kg and 7 kg that are deboned in several parts. The order includes the knuckle and the remains of the boned for its full use. It has the Calicer PI/0649/15 Certificate, which guarantees the client and the final consumer the commitment of a job well done and the peace of mind of acquiring a product that complies with current regulations.