
Organic Brut Cider - 33CL
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This rare vintage was created with the chef of the Élysée and MOF Guillaume Gomez, the Michelin-starred Chef Adeline Grégal, the starred chef and awarded young chef 2022 Victor Mercier and the star chefs duo of the Contraste restaurant: Erwan Ledru and Kevin de Porre . Exceptional assembly, extraordinary processes and prolonged aging! This explosive cuvée, between cider and wine, offers a fruity and robust extra brut cider offering a fine nose of caramelized apples, which celebrates the terroir with elegance. 🍽️ To be enjoyed in a stemmed glass with foie gras, poultry supreme, characterful cheeses (Époisse, Munster, truffled Brillat Savarin, etc.) Serve well chilled (between 8° and 11°) Also available in 75cl