
The Finca la Barca 500g Smoked Paprika Bag is a perfect choice for those households looking for authentic, quality ingredients in their daily cooking. This paprika is made in the La Vera region using the traditional oak wood smoking process, which gives it a deep flavor and an intense red color, ideal for bringing any recipe to life. With Protected Designation of Origin certification, this large format is ideal for those looking for an authentic and consistent flavour in their recipes. Its versatility makes it an essential ingredient for stews, meats, sauces and sausages, making it a staple in any home. Perfect for dishes like lentil stew, paprika chicken, or homemade pasta sauce. Available in three options: Sweet, Bittersweet and Spicy, the 500g bag of smoked paprika is ideal for giving that special touch to your traditional dishes, enhancing the flavour and adding an extra layer of intensity. Sweet and sour: Produced with Jaranda variety peppers, typical of the La Vera area, which give this paprika a unique sweet and sour flavour that enriches any preparation.