
Product description: Vacuum sealing set Vaco. The practical vaco vacuum-sealing set is absolutely essential for cooks using the sous-vide method. Food can be kept up to five times longer Minimizes frostburns Vitamins and nutrients are preserved Heat-resistant bags from -20°c to +90°c / from -4 °f to +194°f 5 small bags (22 x 21 cm / 1300 ml - 8 1/4 x 8 2/3 in. / 2 1/4 pints) and 5 large bags (26 x 28 cm / 3000 ml - 10 1/4 x 11 in ./5 1/4 pints), reusable Hand pump made of abs plastic, bags made of pe plastic, food-safe, for microwave use L 26.0 cm, w 5.0 cm, h 6.3 cm Plastic For sous-vide cooking, meat, poultry, fish and vegetables must be vacuum-sealed. This is done in no time at all with the practical vaco vacuum-sealing set (hand pump with 5 large and 5 small bags). Just put the food in the bag, press the zip closure tight, apply the pump and suck the air out.