Teliz Rose

Innovative, rebellious, 100% Belgian and the first of its kind: an alcohol-free Pet'Nat based on tea. Téliz is available in two variants; blanc and rosé, both equally surprising and low in sugar. No less than 8 different teas and infusions are used for the rosé and no fewer than 18 types for the blanc. Pet'Nat is short for pétillant naturel, or "naturally sparkling". According to the ancestral method, an amount of sugar and active yeast are added to the cooled tea. The yeast immediately begins to convert the sugar and forms natural CO2, which cannot escape by bottling immediately. Téliz has a minimal amount of alcohol (< 0.5% Vol.) and a deposit of yeast cells at the bottom of the bottle, which makes it slightly cloudy. However, this has many advantages! Yeast contains many amino acids, is an important source of vitamin B, and is also a natural preservative. The result is a fine, rich and soft natural bubble, which adds complexity and lingers in the glass for a long time. The rosé has rich aromas of raspberry and strawberry, flowers, liquorice and exotic herbs, with a very soft bubble, mouth-filling with fresh acidity and a full aftertaste. A very tasty aperitif and accompaniment to light, fresh meals, white meat and soft cheeses. The blanc has subtle aromas of white fruit and citrus. It is mineral and floral. The bubble is soft and it has fresh acidity and a long finish. The ultimate non-alcoholic aperitif and accompaniment to light, fresh meals and fish.