Acorn-fed 100% Iberian Ham 5J - 5 jotas 6-6.5 kg

100% Iberian acorn-fed pork ham raised in freedom in the large areas of the Dehesa of the Southwest Peninsula and with a natural diet based on acorn. True to its origins, it preserves the purity of the breed without any crossing with other species, and also preserving the natural ecosystem in which it develops. The Dehesa of the Southwest Peninsular ensures the best feeding to the Pure Iberian Pig of 5J. It is during the Montanera period when the animals travel about 14 km a day to find the acorn, their main food and responsible for its organoleptic qualities (properties that help reduce bad cholesterol and improve cardiovascular health) that provide a texture that it translates into an unbeatable flavor.