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Tartinable Thon Albacore, Olives et Câpres
Jour de Pêche

Albacore Tuna, Olives and Capers Spread

The firm, red flesh of tuna could earn it the name “beef of the sea”. In this creamy recipe, the combination of tuna, olives and capers gives a subtle blend with a Mediterranean flavor A sure bet for a successful aperitif..

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