Breizhoa - Cocoa powder with P'tit palet breton

Cocoa powder with "P'tit palet breton" from Biscuiterie des Vénètes - A unique sensory experience: the intensity of cocoa enhanced by the authenticity of the Breton palets from Biscuiterie des Vénètes. - Serve hot: Shake the sachet well before each use, measure out 2 teaspoons for a 200 mL cup, gradually pour the hot milk over the cocoa powder while mixing. Let infuse for 1 minute before tasting - Enjoy cold: Shake the sachet well before each use, measure 2 teaspoons for a 200 mL cup, gradually pour the milk onto the cocoa powder while mixing. Leave to infuse for 3 minutes before enjoying - Cook : Ideal for baking, your Kokoa will replace your classic powdered chocolate by bringing a touch of originality to your preparations - 100g bag, approximately 10 uses - Handmade in the Loire