
Organic cocoa powder with mini artisanal caramel marshmallows A creamy cocoa with delicious artisanal caramel marshmallows, for an irresistible moment of sweetness. - Serve hot: Shake the sachet well before each use, measure out 2 teaspoons for a 200 mL cup, gradually pour the hot milk over the cocoa powder while mixing. Leave to infuse for 1 minute before enjoying - Eat cold: Shake the sachet well before each use, measure 2 teaspoons for a 200 mL cup, gradually pour the milk over the cocoa powder while mixing.Let infuse for 3 minutes before tasting - Cooking: Ideal for baking, your Kokoa will replace your classic chocolate powder by bringing a touch of originality to your preparations - 100g bag, or approximately 8 uses - Handmade in the Loire