
Kokoa Square tasting boxes are ideal for treating yourself or as a gift. Guimoa: cocoa with mini artisanal caramel marshmallows Framboa: cocoa with mini artisanal raspberry marshmallows Marshmoa: cocoa with mini artisanal Bourbon vanilla marshmallows - Enjoy hot: Shake the bag well before each use, measure 2 teaspoons for a 200 mL cup, gradually pour the hot milk over the cocoa powder while mixing. Leave to infuse for 1 minute before enjoying - Eat cold: Shake the sachet well before each use, measure 2 teaspoons for a 200 mL cup, gradually pour the milk over the cocoa powder while mixing.Let infuse for 3 minutes before tasting - Cooking: Ideal for baking, your Kokoa will replace your classic chocolate powder by bringing a touch of originality to your preparations - 3 sachets of 45g, or approximately 9 uses - Handmade in the Loire