Sardines in olive oil with cayenne pepper

Sardines in olive oil with cayenne pepper. Artisanal product made manually. - Ingredients: Sardines (Sprattus sprattus), olive oil, salt and cayenne pepper. - 160g can format. transparent lid. - Without additives. - May contain traces of wheat flour and mustard. - Preferred consumption: 3 years from the date of production. - Keep in a cool, dry place. Serve at room temperature.