Wine-based aperitif: La Grande Sœur 17.5° - 70cl - AB

70cl – 17.5° - AB The wine-based aperitif: La Grande Sœur is a recipe created to enhance the bitterness of fresh gentian. The first taste is sweet and fruity, then you will move on to a very prolonged bitterness. This recipe allows for a very spread out taste in the mouth. The wine-based aperitif: La Grande Sœur is characterized by the authentic taste of its roots. It is best eaten straight from the refrigerator. It also pairs very well with other alcohols for cocktails.