Gallusette Rubis: Artisanal aperitif, red grape base, and cocktail

Gallusette Rubis is made from red grape must mutated with red wine alcohol that we make ourselves. At the tasting, we are on a generous, round and gourmet product. We find notes of black fruits (morello cherry, blackcurrant, blackberry) and a good length in the mouth. It can be eaten on its own, very fresh and will go very well in cocks (https://gallusette.com/coq-tails/). It also goes well with foie gras or chocolate cake, for example. to consume very fresh