
Iranian Strand Saffron 0.5g Plastic box
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It is widely used in Indian gastronomy and increasingly in European cuisine, as a food coloring, in fact it is the main ingredient in "curry". Widely used for the preparation of sauces, mustards, preserves, soups, stews, rice, pasta, meat and to color foods such as cheeses, butters and also drinks such as juices or cocktails, giving them a striking color between yellow and orange, giving them a slightly sweet and spicy aroma and flavor.