Infusion- Caribbean dive- bulk 1KG

A festive combination of local and exotic scents. Here is an infusion full of vivacity and optimism. A fruity farandole, papaya, rose hips, mango, orange, coconut and apple frolic under a floral rain of hibiscus, marigold and blueberry. In contemplative reverie mode or in a convivial version, the tasting can be experienced at any time, hot or iced. Pour 3.5 to 5 grams of mixture into the tea filter of your choice for 25cl of water. Pour water at 100°C and leave to infuse for 10 to 12 minutes. Enjoy!