Sun-dried tomatoes roasted in oil

Sun-dried tomatoes like you've never tasted before! In this preparation, the Calabrian "pomodori" ripened to perfection are quickly grilled on a grooved cast iron plate - a step that enhances their taste, like when they are roasted, in the summer, on the barbecue - before being dried in the sun. , then marinated in olive oil with basil, capers, oregano and garlic. A concentrate of Mediterranean aromas that transports you to southern Italy as soon as you open the jar...