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Assemblage Massalé/Rougail
Les épices curieuses

Massalé/Rougail assembly

Massalé/Rougail Blend: the explosion of flavors from Reunion Island 🔹 The Massalé/Rougail Blend from Epices Curieuses is a unique combination of coriander, cumin, fenugreek, mustard, turmeric, cloves, cardamom, black pepper, nutmeg, cinnamon and hot pepper. This careful selection of spices offers a complex and spicy blend at the same time, with vibrant colors and a rich texture. Origins and history of Massalé/Rougail 🔹 Massalé/Rougail is a blend of spices typical of Reunion Island. Its recipe goes back several centuries, passed down from generation to generation. Massalé/Rougail is at the heart of Reunion Island culture, symbolizing the harmony of flavors, just like the harmony of cultures on the island. The benefits of the Massalé/Rougail Blend 🔹 In addition to its rich taste and fascinating origins, the Massalé/Rougail Blend has many health benefits. It is known for its anti-inflammatory properties, thanks to the presence of turmeric and black pepper. In addition, it promotes digestion, thanks to fenugreek and coriander. Culinary Uses of Massalé/Rougail Blend 🔹 Massalé/Rougail Blend is incredibly versatile in cooking. It is ideal for flavoring meats, fish and vegetables. Here are four recipe ideas to inspire you: Rougail saucisse: A traditional Reunion Island dish, made with sausages simmered in a spicy tomato sauce with our Massalé/Rougail Blend. Lentil curry: A tasty vegetarian dish, where the Massalé/Rougail blend enhances the lentils. Chicken Massalé: A recipe where the chicken is marinated in the Massalé/Rougail Blend and then roasted until the skin is crispy and the flesh is juicy. Grilled Fish: A simple and delicious dish, where the fish is grilled with a touch of Massalé/Rougail Blend. Tips for using the Massalé/Rougail Blend 🔹 To optimize the use of the Massalé/Rougail Blend in cooking, here are some tips: Infusion: Infuse the spice blend in hot oil to fully release their aromas before adding your ingredients. Storage: Store the Massalé/Rougail Blend in a cool, dry place, away from light, to preserve its flavor and freshness. Pairing: The Massalé/Rougail blend goes perfectly with coconut milk, fresh herbs or grilled vegetables. Authenticity of the Massalé/Rougail Blend 🔹 Our Massalé/Rougail Blend is authentic and faithful to the Reunion Island tradition. It is carefully prepared to provide you with a rich and exotic culinary experience. Prepare yourself for a memorable taste journey with the Massalé/Rougail Blend from Epices Curieuses.

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