Myrtle, Plant maceration, 20ml

Myrtle Ref/CLJHTM84 Latin name: Myrtis Communis L. Family: Myrtaceae. Parts used: fresh leaves. 20ml bottle. Description: plant in macerate. Composition: Myrtle (Myrtus Communis L.), apple brandy, 40% alcohol. *Cold maceration of the plant, protected from light, wild picking harvested by hand, natural culture, untreated Directions for use: internal use. 10 drops morning and evening in a little water before meals. 20ml bottle. Precautions for use: do not exceed the recommended dose.