Cantabrian Anchovy Fillets in Butter "Beppino Occelli" – 120g

"🐟Beppino Occelli's Cantabrian Anchovy Fillets in Butter are a blend of Spanish culinary tradition and Italian dairy excellence. Obtained from select anchovies from the Cantabrian Sea, handcrafted and preserved in a creamy butter made with high-quality centrifuged cream, these fillets offer a sublime balance between the umami salinity of the anchovy and the delicacy of the butter. With a net weight of 120g, of which 60g drained, the pack contains 12–14 fillets, ideal for elegant crostini, gourmet canapés or as a refined topping on fish and vegetable dishes. An exclusive product for gourmet retailers who want to offer their customers a unique gastronomic experience." The anchovies are stored in the refrigerator to ensure a lower level of salinity than standard products. They must be kept at a temperature between 5°C and 12°C and consumed within 3 days of opening.