Cantabrian Anchovy Fillets in Butter – Octavillo 50g

Beppino Occelli's Cantabrian Anchovy Fillets in Butter represent a gourmet excellence for those seeking authentic and refined flavors. Each fillet, sourced from the Cantabrian Sea, is carefully selected and preserved in Beppino Occelli butter, which enhances its delicacy and richness of flavor. The 50g Octavillo format is ideal for practical and refined portions, perfect for aperitifs, starters or gourmet tastings. They lend themselves to being enjoyed on crostini, with fresh vegetables or as a distinctive ingredient in creative dishes, offering a unique sensory experience. A product that combines the Spanish tradition of Cantabrian anchovies with the elegance of Italian butter, for an exclusive and refined result. The anchovies are stored in the refrigerator to ensure a lower level of salinity than standard products. They must be kept at a temperature between 5°C and 12°C and consumed within 3 days of opening.