Malt coffee - Hazelnut flavor

Caffeine Free | Healthy | Local Hazelnut flavored malt coffee comes from the combination of roasted hazelnuts and roasted barley grains.   This sweet marriage of malt coffee and hazelnuts offers you a naturally caffeine-free drink, with the flavors of toast and praline.   It can be enjoyed during your sweet break at the end of the day and is prepared like coffee. No artificial flavors and no added sugar. Alternative to coffee.   Coffee substitute.   Barley coffee.   Preparation tips : - French press coffee maker: 2 level tablespoons (10g) per cup (12cl).   Wait 3 to 5 minutes of infusion before pressing the plunger - Italian coffee maker: Fill the filter without packing - Filter coffee maker: One rounded tablespoon (8g) per cup (12 cl).   Use a permanent filter! - Espresso machine: Fill the filter without packing