Hand-seasoned whole duck foie gras 180 g
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MAISON PATIGNAC
The Ingenious: Pepper, Fennel, Sun-dried Tomatoes, Thyme VEGAN 90 G
Spreadable with bold flavors to enjoy as an aperitif, as a pie shell or in a pasta dish.
MAISON PATIGNAC store also offers
Whole duck foie gras seasoned by hand and cooked in its jar 130 G
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Pheasant terrine with figs and muscat 180 G
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Traditional cassoulet with duck confit and Toulouse sausage 380 G
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Peasant terrine 180
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Duck terrine with smoked breast 180 G
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ATHOS: Foie Gras with black garlic 50 G
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Pure pork rillettes, hand-pulled 180 g
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Wild boar terrine with sage and thyme 180 G
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The Delicious: Tandoori Chicken Rillettes 90 G
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Traditional cassoulet with duck confit and Toulouse sausage 790g
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Duck terrine with candied lemon from Menton PGI 180 G
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Pure pork terrine with porcini mushrooms 180 G
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Duck, Cep and Armagnac Terrine 180 G
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ATHOS: Foie Gras with black garlic in its case Epicure d'or Prize 2019 200 G
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Bean Hummus, Lemon Cumin VEGAN 180 G
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Organic country terrine with Guérande salt 180 G
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